Practice for Hong Kong in Chinatown - October 17, 2017 At dismissal at the end of the day on Tuesday, our five student travelers, Mr. Sager, Mr. Geary and I traveled into Chinatown to get to know each other, experience some smells and sounds of a Chinese cultural area, and sample some local cuisine. We met up with a tour guide that Mr. Geary connected us with named Jamie Shanker. While her full time job is as a lawyer for a not-for-profit in Philadelphia, she also enjoys giving tours of Chinatown because she enjoys the food and sharing her knowledge with others who want to learn. After introducing us to the Friendship Gate in the oldest Chinatown in the US. We learned about the small shops and how each of them maintain a business in the community. Our first samplings were eaten on the sidewalk because street food is something we will see a good deal of in Hong Kong. A pork bun which is a sweet bun with the shredded pork and the sauce, strips of bbq'ed pork ...